Product of Singapore

This Bak Kut Teh Spices is made from specially selected Chinese herbs such as Radix Astragali, Frutus Lycii, and Cinnamon Twig etc. You can cook it with fresh pork ribs or mutton for a soup or dish that is very delicious and able to improve your blood circulation, strengthen your body and retain your youthfulness.

Ingredients: 100% Natural herbs of Sliced Radix Astragali, Frutus Lycii, Cinnamon Twig, Citrus, Angelicae Radix, Licorice etc.

Package: 20g x 6 pack/Box

Size (mm): 315 x 140 x 42

肉骨茶是家喻户晓的排骨药材汤,由多种上等中药材, 香料和排骨混合熬制而成.是本坡一道经典的南洋菜式. 肉骨茶鲜香味美, 营养丰富, 男女老少皆宜, 其味道更是一绝. 本品采用多种名贵药材加工而成, 包装便利, 让您随时随地享用正宗传统肉骨茶的浓醇美味, 是南洋特产的首选佳品之一。

成份: 100%天然药材: 玉竹, 北芪, 枸杞, 桂枝, 果皮, 当归, 甘草, 新加坡秘方肉骨茶料

包装: 20克 x 6 /盒

规格: 315 x 140 x 42