7052 Dragon King Nanyang Traditional Bak Kut Teh 2*100g (Twin Pack)

龙王南洋肉骨茶 2*100g

S$15.00

Availability: In stock

A Chinese herb soup populary served in Southeast Asia. Bak Kut The consist of meaty pork ribs in a complex both of herbs and spices. boiled together with park bones for hours. Bak Kut The is rich in nutritional value and is suitable for men and women of all age. Our product is formulated with precious Chinese Herbs and packed in convenient packets for you to savor the authentic and unique taste of this nutritious soup.

Ingredients : Rhizoma Ligustici Chuangxiong, Rhizoma Polygonati Odorati, Radix Angelicae Sinensis, Ramulus Cinnamomi, Frutus Piperis and Radix Rehmanniae Preparata

肉骨茶是南洋家喻户晓的排骨药材汤,由多种上等中药材, 香料和排骨混合熬制而成.是本坡一道经典的南洋菜式.肉骨茶鲜香味美, 营养丰富, 男女老少皆宜, 其味道更是一绝. 本品采用多种名贵药材加工而成, 包装便利, 让您随时随地享用正宗南洋肉骨茶的浓醇美味, 是南洋特产的首选佳品之一.

成份: 川芎, 玉竹, 当归, 桂枝, 胡椒, 熟地